Antonia is writer and experienced wine professional living in Florence, Italy. It was her love of Italy from a young age and desire to embark on an Italian wine-focused path that led to her big move to Bologna in 2011 to pursue an MBA in Food & Wine at the University of Bologna. For the last eight years she has been tasting and sipping her way through Italy, learning the ins and outs of Italian wine. Antonia has worked in various facets of the wine business, from wine retail, digital, wine education, content creation and translation, marketing and export. She is a certified sommelier with the Associazione Italiana Sommelier. Curious about all things, Antonia is an avid learner, as well as an aspiring yogi and beginner meditator.
For more on her professional and educational background, connect with her on LinkedIn.